An Immense World

Ed Yong

An Immense World

21min

21min

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The sensory diversity of the world is almost infinite, and goes far beyond the five senses we know. In An Immense World: How Animal Senses Reveal the Hidden Realms Around Us, Ed Yong takes us on a journey of discovery into other Umwelts, the sensory bubbles that all animals inhabit. He encourages us to draw on our curiosity, so that we are able to discover fascinating concepts that are sometimes hard for us to imagine. Knowing how other creatures perceive the world, however, is crucial if we want to reduce what is known as sensory pollution, meaning the overabundance of artificial light and noise that we have created, and that is gradually diminishing the diversity of life on our planet.

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Analysis and key concepts

01.

Our world is ruled by senses

02.

Understanding how other animals’ Umwelts work is crucial to protecting the diversity of life on earth

03.

In nature, an animal’s eyes and visual capacity vary greatly depending on their purpose

04.

Colour perception is subjective

05.

Some animals smell with their nose, some with antennae, and some with their tongue

06.

Hearing is a very powerful sense, but not all animals use it in the same way

07.

Touch is an instant and intimate sense, but it can also work over long distances

08.

Many animals also use surface vibrations to communicate

09.

Taste is innate, and is considered as the simplest of all the senses

10.

Electrolocation and magnetoreception are two other commonly used senses in nature

11.

Quotes

12.

Take-home message

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Many useful tips to:

  • Explore just how diverse our world really is.
  • Discover several senses that humans never, or very rarely, use.
  • See the true wonder of nature through new eyes.
  • Find ways to combat sensory pollution.

Ed Yong is a science reporter who has written for The Atlantic magazine since 2015. His work has featured in a wide variety of publications such as Nature, Scientific American, Wired and The New York Times. He has a degree in natural sciences from Cambridge University, after which he obtained a master’s degree in philosophy and another one in biochemistry. He was born in Malaysia and moved to the UK at the age of 13, later becoming a British citizen. He has received numerous awards for his journalism; in 2010 the National Academy of Science of the United States awarded him the National Academies Communication Award.

 

Publishing house:

Random House

Year:

2023

Pages:

480

ISBN:

978-0593133255